Red or Brown? The eternal dilemma....

Tabasco sauce. 

sh*te, can't have a decent bacon sarnie with that on!

Red sauce on curry chips, yum!

Tabasco sauce. 

Lovely stuff. Not always on chips though. Wouldn't be off the bog.

I've recently started playing around with sauces. Jalapeno & Lime, Hot Chilli, etc.

Red on chips and Brown on Bacon butties though. BBQ for special occasions.

Red on fish & chips and anything battered.

Brown on bacon, sausages and fry ups.

And a mix of both on sausage rolls, it's gorgeous try it.

Yellow sauce! The mighty mustard!
Mustard on burgers, mustard on hot dogs, mustard in pea soup, mustard in my life!

But red is ok on burgers too, although in hot dogs, bacon sarnies and steak it makes me sick. Reggae Reggae is a good one too.

Brown sauce on pies and chips but red on hotdogs and scouse

Its mayonaise on my chips thank you very much.

Im the only sane person in an insane world it seems...

red/mayo/burger or bbq on chips ( depends on mood & what's handy)

Mayo on Sausage sarnie
bqq or red on bacon sarnie

Brown sauce NEVER!! just total yuk!!

I work on a food counter & I only have to fill up the brown sauce maybe once every 8th day!! tom sauce & salad cream get filled up everyday sometimes twice a day!